The growing product stewardship movement in the U.S. seeks to ensure that those who design, manufacture, sell, and use consumer products take responsibility for reducing negative impacts to the economy, environment, public health, and worker safety that can occur throughout the lifecycle of a product. The Product Stewardship Institute developed the nation’s first Principles of Product Stewardship in 2001 and updated them in 2011 to harmonize terminology in the U.S. to help streamline the development of policies, legislation, and other initiatives:
- Product stewardship is the act of minimizing the health, safety, environmental, and social impacts of a product and its packaging throughout all lifecycle stages, while also maximizing economic benefits. The manufacturer, or producer, of the product has the greatest ability to minimize adverse impacts, but other stakeholders, such as suppliers, retailers, and consumers, also play a role. Stewardship can be either voluntary or required by law.
- Extended producer responsibility (EPR) is a mandatory type of product stewardship that includes, at a minimum, the requirement that the manufacturer’s responsibility for its product extends to post-consumer management of that product and its packaging. There are two related features of EPR policy: (1) shifting financial and management responsibility, with government oversight, upstream to the manufacturer and away from the public sector; and (2) providing incentives to manufacturers to incorporate environmental considerations into the design of their products and packaging.
For more information about specific product stewardship laws in each state, check out PSI’s U.S. State EPR Laws.